Tiramisu

Stout
11.5% alc/vol

Luxuriate in the richness of this dark and inviting stout. Nine types of malt are melded with the decadent properties of Ethiopian coffee, cacao beans, cinnamon, brown sugar, and vanilla over an extended boil, culminating in a revelation of flavour.

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The formula

Alcohol 11.5% alc/vol

Colour 40 Standard Reference Method

Final gravity 1.033 Specific gravity

Special ingredients: Ethiopian Coffee, Madagascar Vanilla, Cacao, Cinnamon

Find them on tap

Pour a fresh one at the Tap Room

Every beer here starts in our lab, and the taproom is where you taste it at its best. Come by 2200 Keating Cross Road, Victoria, BC.

The Tap Room

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