Epiphany

Epiphany

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Barrel-Aged Red Sour

COLOUR

21

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SRM

FINAL

GRAVITY

1.003

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FG

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SPECIAL INGREDIENTS

3 years in barrels

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SIGNATURE HOPS

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MICROBE STRAINS

Mixed fermentation

5.8% alc/vol

We are unbelievably proud and excited to finally introduce to you our latest innovation from the Category 12 Beer Lab, Epiphany; a mixed fermentation barrel-aged sour, three years in the making!


The coalescence of years of experimentation with barrel-aging, Epiphany is a meticulous melange of subtle sour complexity. Our celebration of all things barrel-aged and tart is finally ready to emerge from our cellars, and we could not be more excited to share it with you!


Bottle Refermented / Suitable for Cellaring

Vegan

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We don't filter our beers. Yeast sediment is natural.

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